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Restaurants in the Gard

Book your stay in Uzès!

The Gard region in France is much more than just a tourist stopover. This department is packed with natural, cultural, and gastronomic treasures. Nîmes, Uzès, Alès, Vers-Pont-du-Gard, Le Grau-du-Roi, the Pont du Gard, the Abbey of Saint-Gilles, the Maison Carrée in Nîmes, and the vast expanses of the Causses and Cévennes... There is plenty to see, but there is also exceptional food to taste.

From traditional establishments to modern restaurants, the Gard offers a rich and varied culinary palette. A menu featuring subtle blends of the most flavorful cuisines, bridging French gastronomy with international influences. 

Traditional cuisine, regional dishes, gourmet restaurant, country inn, Michelin-starred venue, market-fresh menu, lunch spot, budget, reservations, hotel, reviews, menu, services offered, terrace, wine—everything you need to know to add the best restaurants to your address book! Here is a selection of the top restaurants in the Gard, classified by budget, to help you make your choice. 

Les Trois Bonheurs

Les Trois Bonheurs offers delicately prepared cuisine featuring fresh and flavorful dishes. The menu offers generous portions at very affordable prices. The team welcomes you with discretion and care. Present for over 20 years, this spot has become a landmark for the locals of Nîmes. It needs no introduction and is always packed at lunchtime. Its warm, heart-of-the-city vibe creates a cherished family atmosphere. Closed on Tuesdays and Wednesdays.

La Fille des Vignes

In the heart of the picturesque town center of Uzès, a few steps from the Ducal Castle and the Saint-Théodorit Cathedral, La Fille des Vignes welcomes you to a terrace shaded by majestic plane trees, offering a charming setting. This restaurant highlights cuisine prepared from fresh, local produce, presented on a blackboard menu that evolves over the weeks. Each visit promises a renewed culinary experience, where the discovery of authentic flavors awaits. In addition to its menu delights, La Fille des Vignes offers a selection of enticing breakfasts, comforting afternoon snacks, and a boutique open from April to September, fulfilling all your gourmet cravings.

La Table d'Uzès

La Table d’Uzès, holder of a Michelin star, is among the 7 starred restaurants in the Gard. Under the direction of Chef Christophe Ducros, this restaurant highlights the delights of the South of France through a selection of regional specialties. The kitchens favor quality produce, particularly the finest seasonal fruits and vegetables purchased at the Uzès market on the famous Place aux Herbes. Dishes are accompanied by a finely chosen wine selection, ranging from classic vintages to regional wines. Due to its popularity, advance booking is strongly recommended. Closed on Mondays and Tuesdays.

Restaurant Alexandre/Michel Kayser

Alexandre is the 2-Michelin-starred restaurant run by chef Michel Kayser and his wife Monique in Garons. In this fine dining establishment, you will receive a warm welcome in a setting that is both refined and convivial. Located just minutes from Nîmes, this restaurant offers an incomparable culinary experience. Set in an idyllic atmosphere surrounded by a park with Mediterranean plants, Michel Kayser invites you on a flavorful journey to discover deeply rooted regional cuisine. Closed on Sundays and Mondays.

Whether you are looking for an exceptional gourmet experience or simply seeking authentic local flavors, the Gard region is packed with a diverse selection of quality restaurants. Luxury services, Michelin-starred restaurants, hotels, country inns, terraces on authentic squares, tables with magnificent views paired with a fine glass of wine, world cuisines, market-fresh produce, set menus, regional dishes... There is plenty of choice to suit all budgets, so feel free to explore this address book for an unforgettable culinary journey in this magnificent region of France.