Cooking classes in Uzès
Book your stay in Uzès !
Uzès, a medieval gem in the Gard region of southern France, is known for its picturesque charm, cobbled streets and friendly atmosphere. But what also attracts visitors and locals alike is its thriving culinary scene and unique cooking classes. Cooking lessons by a renowned chef, typical Gard recipes, cooking technique workshops, cooking activities, home lessons for adults, video lessons to follow from home, short circuit school for a group of 6 people, cookery days on chefs' estates...
Whether you're a passionate fan of French cuisine or a curious novice, here's a selection of the best cooking classes in Uzès (30 minutes from Nîmes and 40 minutes from Avignon). These courses invite you to discover the delights of local gastronomy, the cuisine of Provence and the fine ingredients and products of France, bought directly from theUzès market. Learn to cook with family, friends or a group of strangers... Discover the joy of cooking in France, in Provence, with prestigious chefs.
Peta Mathias
Peta Mathias MNZM is a prominent and dynamic figure on the New Zealand culinary scene. A respected chef, prolific author and broadcaster, she shares her passion for cooking and travel through her writings and organized gastronomic tours of Morocco, southern France, Spain, Italy and Portugal.
For her cooking classes in Uzès, Peta Mathias offers a format that lets you soak up life in the South of France, as if you were living there. That's why his classes take place on market days: Wednesdays and Saturdays (other days on request) from late May to early October in his home. The courses are designed to immerse you in the art of living of the inhabitants of the South of France, their way of eating, drinking and working. Although unconventional, the courses are organized in a structured way, focusing on the discovery of numerous recipes in the kitchen.
Meet at 9am at the market to go shopping with Peta Mathias. On returning from the market, at around 10am, the cooking class begins, lasting until 1pm. Then it's time to share the dishes we've prepared together over a bottle of good wine. Maximum 8 participants. Classes are available in French and English.
Address: 26 rue Grande Bourgade, 30700 Uzès
Price: 150 euros per person, all included and recipes supplied.
Le Pistou
L'Atelier de Cuisine Le Pistou Uzès invites you to take culinary classes in the heart of the historic center ofUzès. In a warm and friendly setting, you'll have the opportunity to discover the art of cooking through an enriching experience with a passionate and well-traveled chef.
Classes offer the opportunity to prepare between 6 and 8 dishes, depending on the chosen theme. They start at 9:30 a.m. in the kitchen and last at least 3 hours, before sharing the dishes prepared over a convivial meal, accompanied by a fine wine.
For lovers of night-time experiences, themed evenings are also offered from 6/7pm. These 2-hour cooking sessions are followed by a convivial meal, including a selection of wines. A minimum of 6 participants is required for these evenings, and prices vary according to the subject and ingredients used.
Classes are held on request and by reservation, in French or English, and are open to children and adults alike, with a preference for groups. Themes covered include petits plats de Provence, classic French cuisine, Indian cuisine, Lebanese recipes.... In short, Atelier de Cuisine Le Pistou Uzès offers an immersive culinary experience, combining tradition, conviviality and the discovery of flavors, in an authentic setting in the heart of the charming town ofUzès.
Address: 1er rue Xavier Sigalon, 30700 Uzès.
Prices: 165€ per person, including course and meal, while a non-cooking partner can join the meal for 40€, including wine, subject to availability.
Discover the Boutique Hôtel Entraigues in Uzès
Book your stay at the best price at Boutique Hotel Entraigues :
Loggia
In addition to his catering business, chef Nathan Henck felt the need to share his passion and culinary expertise. The idea is to invite participants to the Loggia workshop to discover new recipes and acquire culinary techniques.
Every Friday, a specific theme is proposed, always with products of choice, attracting as many people as possible. A focus on pastry-making, preparing a vegetarian dish or learning how to de-vein a piece of meat... there's something for everyone. Over a 3-hour period, participants have the opportunity to learn to cook with a chef, an activity that is both fun and rewarding.
For private or professional groups, courses are also available throughout the week by prior reservation, to be arranged several days in advance and according to chef Nathan Henck's availability. Sessions are limited to a maximum of 8 people per Friday, providing an environment conducive to learning and interaction. At the end of the workshop, participants have the choice of taking their culinary creation home with them, or tasting it together on site to share their opinions. Don't forget to book a restaurant in Uzès to extend the culinary experience.
Cooking classes are held every Friday evening from 6pm to 9pm, or by reservation during the week.
Address: 6 bis avenue Général Vincent, Uzès.
Price: a 3-hour workshop session costs €50 per person.
La Tuffière
Experience luxury at its most natural with an immersion in the enchanting world of truffles. Discover the essential tips for mastering the art of cooking this gastronomic gem, with expert advice from Chef Thomas Clament. Immerse yourself in the secrets of the black diamond and learn how to create gourmet dishes that are sure to impress your family and friends. From now on, the truffle will be the undisputed star of your table, but beware, it's only revealed in season.
Our cooking classes, designed for both individuals and professionals, offer a unique experience. After an interactive session on truffles, where you'll learn how to sublimate this precious ingredient using chefs' techniques, you'll have the opportunity to taste your creation accompanied by a glass of wine, for an unforgettable taste experience. And don't miss the famous Truffle Festival in Uzès!
Classes are held on reservation, from 10am to 12pm, during the truffle season.
Address: 830 Route d'Alès, 30700 Uzès.
Prices: this exclusive sensory experience costs €80 per person.
Whether you're looking to perfect your culinary skills or simply spend a pleasant moment with friends, cooking classes in Uzès offer an unforgettable experience, combining gastronomic discovery and conviviality. Reserve your place today in the house that's right for you and let yourself be seduced by the delights of Provence. Discover other things to do in Uzès for a holiday full of memories.